Confession: I bought shortening today. Vegetable shortening. *shudders* I didn’t realize how much of a switch I have made in my mind, until I was standing in the aisle looking back and forth between the shortening and the coconut oil. I’m making a bunch of chocolate chip cookies for a project, and wanted to use my old tried ‘n true recipe that always turns out.I cringed and bought it and tried not to think about all the bad things it does to you.
It will get banished to a dark corner somewhere, never fear.
A sneak peek at our square foot garden. It’s so much fun to plant and work in! I (ahem), didn’t follow the guidelines for how many seeds to plant per square, mostly because I didn’t know what they were. We’re gonna have lettuce coming out of our ears in a few weeks.
Confession: While the lettuce may look impressive, I almost killed my little hot Hungarian Wax peppers and stevia plant.I kinda sorta forgot to water them.
Here’s hoping they survive, as I planted them out in the big scary world this afternoon. Poor vulnerable little things. No pictures — they look too pathetic. 😉
Confession: I’m starting to like vintage things. But it has to be the right kind of vintage. Like this little mason jar and recipe box.
Confession: I make fish for supper sometimes, namely: salmon. Don’t fall over Mom, it’s true! I am not a fan of that fishy taste that most fish has. But I am a great fan of Omega 3’s.
Confession: Sometimes I get very angry at injustice and untruth and all those ugly works of the flesh that can masquerade as pretty whitewashed tombs. [Matthew 23] Yes, phlegmatic mercy me. And then I remember that I’m not displaying the fruits of the Spirit myself if I react unkindly. How do I love as Jesus loved?
Confession is good for the soul, I hear. Anything you want to get out there? 😀